Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

French cuisine at Kelowna’s Bouchons Bistro

Parisian owners add vegetarian dishes to the menu

  • Sep. 21, 2018 9:50 a.m.

– Story by Lauren Kramer Photography by Darren Hull

Story courtesy of Boulevard Magazine, a Black Press Media publication

Like Boulevard Magazine on Facebook and follow them on Instagram

When Stephane Facon first laid eyes on Kelowna in 2014, it was love at first sight for the Parisian pastry chef.

“It was exactly what we wanted: the fruit, the wine, the lake, the mountain,” he reflected.

In 2001, he and his wife, Beatrice, had moved their family from Paris to Shediac, New Brunswick, where they opened La Boulangerie Française. But after four years of subzero East Coast winters, they were ready for a warmer climate. A friend recommended they visit Vancouver and Kelowna and Stéphane flew west to investigate. Within hours of touchdown he called Beatrice.

“We’re moving!” he announced.

The timing was perfect. The owner of Bouchons Bistro, a 52-seat French restaurant in Kelowna, was selling and the Facons were ready to take his place. Quickly, the deal was sealed and Stéphane and Beatrice began creating an indelible culinary imprint in the city. Bouchons had long been known for superb, traditional French cuisine, the kind of restaurant chosen for special celebrations like birthdays, anniversaries and graduations. The pair had a stellar reputation with which to begin their career as restaurateurs, and slowly, they added select dishes to the menu to reflect the creations they’d known and loved when they dined out in Paris.

To cater to vegans and vegetarians, they introduced a tarte Mediterranean, a vegan bourguignon and vegan cheese. Foie gras was a must, and salmon gravlax and halibut were other popular new items.

“Our most sought-after dishes are the snails, onion soup, cassoulet and lamb rack,” Stéphane said. “My personal favourites are the foie gras au torchon, bouillabaisse and duck confit.”

The Bouillabaisse at Bouchons Bistro. Darren Hull photography photography

These traditional French dishes have met a popular audience and most diners come because they love the combination of French food and Parisian-style service. Servers are smartly attired in shirts, ties and aprons; silverware is changed between each course and the dining experience is subtly upscale without being in any way intimidating.

“Since we bought the restaurant, we’ve seen increasing numbers of young people coming in for dinner,” Stéphane said.

Recently, Executive Chef Xavier Souvignet, previously executive chef to the French ambassador in Kuala Lumpur, took the helm of the kitchen. With his strength in French cuisine, the Facons have added private event catering to their business, operating out of a commercial kitchen.

“We brought all our baking equipment from New Brunswick to our commercial kitchen in Kelowna, so we have everything we need to make pastries and desserts for the restaurant and for private clients organizing personal and corporate events,” Stéphane said. Today Bouchons’ catering division can serve anywhere from 15 up to 100 guests at private events.

Open daily for dinner, the bistro’s success is a true team effort. Beatrice oversees the administration and finances of Bouchons while Stéphane helps prepare duck legs, terrine, cakes and profiteroles in the kitchen.

“I’m lucky to have her as my partner and wife,” he said. “We work in a very complementary way and she always delivers great advice.”

Stephane and Beatrice Facon at their Bouchons Bistro in Kelowna. Darren Hull photography

The Facons’ Canadian adventure is going well and they are grateful to be operating an authentic French restaurant with great service in Kelowna, a city they adore.

“Bouchons perfectly represents the French culinary tradition,” Stéphane said.

Gratinée Lyonnaise (Onion Soup)

Serves 5

1000 grams onion

100 grams butter

1.5 litres chicken stock

10 crostini baguettes

100 grams emmental cheese

Peel the onions and slice finely. Melt the butter over low heat, add onion and stir constantly to brown. Gradually add chicken stock and cook for 15 minutes, stirring frequently. Season with salt and pepper to taste. Lightly toast crostini in the oven or toaster oven. Ladle soup into “tête de lion” bowls or soup bowls, place crostini on top, then layer emmental on top of the bread. Broil for 2 to 3 minutes in oven. Serve immediately.

For more of Darren Hull’s photography check his site here.

Bouchons BistroBoulevard MagazineChefChef Xavier SouvignetDarren Hull PhotographyDiningFoodFrench CuisineKelownaOkanaganOkanagan BoulevardReciperestaurantVeganVegetarian

Just Posted

Surrey council chambers. (File photo)
Surrey council to consider ‘public engagement’ strategies tonight

Council asked to endorse ‘Public Engagement Strategy and Toolkit,’ and a ‘Big Vision, Bold Moves’ transportation public engagement plan

Old trucks are seen in the yard at the B.C. Vintage Truck Museum in Cloverdale June 14, 2021. The Museum is reopening June 19 after a seven-month COVID closure. (Photo: Malin Jordan)
Cloverdale’s truck museum to reopen

B.C. Vintage Truck Museum set to open its doors June 19

Surrey City Hall. (File photo)
Surrey council to consider $7.3 million contract for street paving projects tonight

A city staff report recommends Lafarge Canada Inc. be awarded $7,326,667.95 for 15 road projects in North Surrey and one in South Surrey

Canadian Prime Minister Justin Trudeau participates in a plenary session at the G7 Summit in Carbis Bay, England on Friday June 11, 2021. THE CANADIAN PRESS/Adrian Wyld
Canada donating 13M surplus COVID-19 vaccine doses to poor countries

Trudeau says the government will pay for 87 million shots to be distributed to poor countries

The BC Ferries website went down for a short while Monday morning following a provincial announcement that recreational travel between health authorities can resume Tuesday. (Black Press Media file photo)
BC Ferries’ website crashes in wake of provincial reopening announcement

Website back up now, recreational travel between health regions to resume as of Tuesday

The Kamloops Indian Residential School is photographed using a drone in Kamloops, B.C., Monday, June, 14, 2021. The remains of 215 children were discovered buried near the former school earlier this month. THE CANADIAN PRESS/Jonathan Hayward
Communities grapple with what to do with former residential and day schools

Some tear them down as a tool to help healing, others repurpose them as tools for moving forward

Cannabis bought in British Columbia (Ashley Wadhwani/Black Press Media)
Is it time to start thinking about greener ways to package cannabis?

Packaging suppliers are still figuring eco-friendly and affordable packaging options that fit the mandates of Cannabis Regulations

Police arrest the suspect in an attempted armed bank robbery on June 2 at the Scotiabank at Gladwin Road and South Fraser Way in Abbotsford. (Photo by Garry Amyot)
Abbotsford bank robbery suspect who was stopped by customers faces more charges

Neil Simpson now faces total of eight charges, up from the initial two

FILE – Provincial health officer Dr. Bonnie Henry talks about B.C.’s plan to restart the province during a press conference at Legislature in Victoria, Tuesday, May 25, 2021. THE CANADIAN PRESS/Chad Hipolito
B.C. officials watching U.K.’s Delta variant struggles, ‘may need to slow’ restart plan

Studies show that one dose of vaccine is only 33 per cent effective in preventing B.1.617.2 spread

RCMP Const. Shelby Patton is shown in this undated handout photo. RCMP say that Patton was hit by an allegedly stolen truck that he had pulled over on Saturday morning in Wolseley, east of Regina. THE CANADIAN PRESS/HO, RCMP
Pair charged in Saskatchewan Mountie’s death make first court appearance

Const. Shelby Patton was hit by an allegedly stolen truck that he had pulled over Saturday morning

David and Collet Stephan leave for a break during an appeal hearing in Calgary on Thursday, March 9, 2017. THE CANADIAN PRESS/Todd Korol
Appeal Court rejects stay for Alberta couple facing third trial in son’s death

Pair accused in their earlier trials of not seeking medical attention for their son sooner

Highway notices like this come down effective June 14. Public health restrictions on non-essential travel and commercial operation have hit local businesses in every corner of B.C. (B.C. government)
Province-wide travel back on in B.C.’s COVID-19 restart plan

Gathering changes include up to 50 people for outdoor events

Most Read